Three spatulas with a scooped, spoon-like head, one in each of three sizes. The curve lets them scrape the side of a bowl like a spatula and hold a portion like a spoon, which makes them useful from mixing to serving.
Silicone heads: heat resistant and non-stick, safe for stirring warm sauces in coated pans.
Flexible: bends to reach the last of the batter or frosting.
Three sizes: a small one for jars and dressings, larger ones for bowls and pots.
Use them to fold whipped cream, scrape out cake batter, stir a sauce or spoon toppings onto a dessert table. Wash in warm soapy water and dry before storing.
